Information about the food concesssions appearing at the festival will be available as it’s confirmed.
Volunteer meal breaks So that festival volunteers can make the most of their break and quickly return to helping run the festival, concessions stands fast-track volunteers when they are getting their meal. Thank you for your cooperation with this.
Cambridge CAMRA cheese counter
Fine cheeses, breads (including gluten free), pork pies, scotch eggs, sausage rolls, quiches, hams, smoked fish, olives, snacks and freshly made soup. Pickled onions and Rosie’s pickled eggs are both pickled in locally produced Cassels vintage cider vinegar.
Please note the cheese counter closes 30 minutes before the end of each session. Premium pork scratchings and a range of Piper crisps will be available from the bars.
Find out why cheese and beer go great together.
Interested in bringing your food concession to the festival next year? Contact our food manager.