Location

YouTube
Website
http://bit.ly/cbf-youtube

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Date

Sat - Mon 29 - 31 May 2021
Expired!

Time

All Day

Chef & Home Brewer

Join Becky and Ben, regular volunteers at Cambridge Beer Festival. They’ll be cooking local ingredients with local beer and cider.

Episode 1

Ribeye steak with beer braised onion, roast onion puree, braised baby leeks, roast potatoes, beer and onion gravy, and wild garlic flowers

Episode 2

Pork fillet with home grown asparagus, beer braised fennel, buttery mash potato, and a cider sauce.

Episode 3

Butternut squash wellington with spinach and mushroom duxelle, sautéed spring greens, new potatoes, and cider sauce.

Episode 4

Beef stew using a milk stout from Brewboard

Premieres at 10am

Episode 5

Pork stew to be served with cider

Premieres at 11am

The event is finished.